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Natural Sugar Alternative
SweetBitz™ Strawberry Bitz are no-sugar-added strawberry-flavored inclusions made with erythritol, stevia, tapioca fiber, pea protein, and natural strawberry flavor with vegetable juice coloring. Plant-based, gluten-free, and non-GMO. Ideal for trail mix, granola, protein bars, cereal toppers, and baked goods requiring bright fruit flavor without added sugar. Kosher certified.
SweetBitz™ Cinnamon Dolce Bitz are no-sugar-added cinnamon-flavored inclusions made with erythritol and stevia, tapioca fiber, pea protein, and natural cinnamon flavor. Plant-based, gluten-free, and non-GMO. They deliver warm cinnamon flavor and texture to trail mix, granola, protein bars, cereals, and baked goods without added sugar. Kosher certified.
SweetBitz™ Chocolate Sprinkles are no-sugar-added chocolate-flavored decorative sprinkles sweetened with ErySweet+ (erythritol and stevia). Plant-based, gluten-free, and non-GMO, they deliver classic chocolate sprinkle appearance and flavor without added sugar. Kosher certified. Ideal for chocolate cakes, cupcakes, doughnuts, and frozen dessert decoration in sugar-free and better-for-you product lines.
SweetBitz™ Multicolored Sprinkles are no-sugar-added decorative sprinkles sweetened with ErySweet+ (erythritol and stevia), available in a vibrant multicolor blend. Plant-based, gluten-free, and non-GMO, they deliver the same visual appeal as traditional sprinkles without added sugar. Kosher certified. Ideal for cake decorating, cupcakes, cookies, doughnuts, and frozen desserts in sugar-free and better-for-you product lines.
SweetBitz™ White Chocolate ShellBe candies are no-sugar-added candy-coated white chocolate confections with a crisp shell and smooth interior. Sweetened with ErySweet+ (erythritol and stevia). Non-GMO and kosher. Ideal as colorful inclusions for trail mix, snack mixes, confections, protein bars, and baking applications requiring a fun, NSA candy-coated chocolate piece.
TagaLite™ Tagatose is a naturally occurring low-calorie monosaccharide with a clean, sugar-like sweetness profile and low glycemic impact. Like allulose, it participates in Maillard browning, making it functionally compatible with baking applications. Non-GMO and kosher. Ideal for reduced-calorie baked goods, confections, and beverages where authentic browning and a sugar-like profile are required.
SweetBitz™ Ross Island is a no-sugar-added dark chocolate flavored baking chip enriched with inulin prebiotic fiber, delivering clean dark chocolate flavor with added fiber functionality. Non-GMO and kosher. Ideal for fiber-fortified cookies, brownies, protein bars, and baked goods in better-for-you and digestive health product lines.
SweetBitz™ Peanut ShellBe candies are no-sugar-added candy-coated chocolate confections with a crunchy peanut center. Sweetened with ErySweet+ (erythritol and stevia). Non-GMO and kosher. Ideal as inclusions for trail mix, snack mixes, protein bars, and confections in better-for-you product lines. Note: contains peanuts.
Organic Blue Agave Nectar is a USDA Organic certified liquid sweetener derived from the Agave tequilana Weber (blue agave) plant in Mexico, delivered as a viscous syrup with Brix of 74–76%. Produced by physical extraction and purification of naturally occurring agave fructans, it offers a mild, clean sweetness with a neutral flavor profile. Non-GMO and kosher. Ideal for organic beverages, dressings, sauces, baked goods, and dairy formulations.
Nectevia® Organic is a USDA Organic certified liquid sweetener blending organic agave nectar and organic stevia extract, delivering 4x the sweetness of sugar with the natural flavor and mouthfeel of agave. GRAS-affirmed, non-GMO, and kosher, it contributes nutritive solids and humectancy to formulations. Ideal for reduced-calorie baked goods, beverages, dressings, sauces, jams, and fillings where a liquid organic sweetener with natural agave character is preferred.
Monk Fruit Juice Concentrate Powder V3.5 is a spray-dried monk fruit juice concentrate standardized to 3.3–3.7% mogroside V — approximately 20x the sweetness of sugar. It delivers a clean, sucrose-like sweetness with a natural fruit character and no bitterness or cooling effect. Non-GMO and kosher. Ideal for dry beverage blends, fruit snacks, and natural-positioned powdered food applications.
Monk Fruit Juice Concentrate V3.5 is a liquid monk fruit concentrate standardized to 3.3–3.7% mogroside V — 8–10x the sweetness of sugar — with a natural Brix of 65–70°. It delivers a clean, fruit-forward sweetness in liquid format with no bitterness or artificial aftertaste. Non-GMO and kosher. Ideal for fruit beverages, botanical drinks, and natural-positioned food and beverage formulations.