SteviaSweet® RA95 Organic combines the reliable high-purity performance of RA95 — minimum 95% Rebaudioside A, 200x the sweetness of sugar — with USDA Organic certification. Chemical-free extraction delivers clean, consistent sweetness ideal for organic bakery, batters, and cost-sensitive formulations. Non-GMO, kosher, and JECFA-compliant — the economical organic option in the SteviaSweet™ line.
SteviaSweet® RM95 Organic delivers the premium dairy-masking performance of RM95 — minimum 95% Rebaudioside M, 200x the sweetness of sugar — with USDA Organic certification. Produced via bioconversion with chemical-free extraction, it offers a sugar-like onset with a very clean finish, ideal for organic dairy, alt-dairy, and functional beverage formulations. Non-GMO, kosher, and JECFA-compliant.
SteviaSweet® SG95e Organic is an enzyme-treated, USDA Organic certified stevia extract with a minimum of 95% steviol glycosides and 150x the sweetness of sugar. Its enzymatic modification creates a broader, softer sweetness onset well suited to complex matrices. Non-GMO, kosher, and JECFA-compliant — a cost-effective organic option for confections, chewables, and broad-spectrum food applications.
SteviaSweet® RA98 Organic brings the high-purity performance of RA98 — minimum 98% Rebaudioside A, 250x the sweetness of sugar — to USDA Organic certified formulations. Chemical-free extraction delivers a clean, polished flavor profile with minimal aftertaste. Non-GMO, kosher, and JECFA-compliant, it is built for organic sports drinks, energy beverages, and fruit products.
SteviaSweet® 95-60 Organic delivers the same proven performance as our conventional 95-60 — a minimum of 95% steviol glycosides with at least 60% Rebaudioside A and 200x the sweetness of sugar — now with USDA Organic certification. Non-GMO, kosher, and JECFA-compliant, it is the clean-label choice for organic-certified food and beverage formulations requiring reliable, cost-effective stevia sweetening.